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Introduction to Person-Centred Dementia Care
Effective Communication
Activities for Service Users
Understanding & Managing Challenging Behaviour
Yesterday, Today, Tomorrow
Safeguarding Vulnerable Adults
Vulnerable Adults and Sexuality
Mental Capacity Act
Infection Control
Death, Dying and Bereavement
Supervision Skills for supervisors and managers
Train the Trainer
Fire Safety in the Care Home
Epilepsy and Seizures
Health and Safety in the Care Home
Risk Assessment
Refresher days
First Aid Appointed Person
Moving and Handling
Promoting Continence
Wound Managment
Drug Administration
Level 1 Award in Food Safety in Catering
Level 2 Award in Food Safety in Catering
Level 2 Award in Healthier Food and Special Diets
Level 3 Award in Food Safety in Catering
Intermediate Certificate in Food Safety (refresher)
Level 3 HACCP for food manufacturing
Level 3 Implementing Food Safety Management Systems
Level 4 Award in Food Safety
Managing People
Team Building and Team Work
Managing Conflict
Leading Change
How to Run a Meeting
Time Management
Stress Management
Effective recruitment
Assertiveness Training (1)
Assertiveness Training (2)
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tel: 0845 070 6927
info@colemantraining.co.uk
social care
dementia care
food safety
management
